Lest yesterday’s post about happenings on Easter Sunday makes me seem like a cynical curmudgeon, here is a more uplifting Easter story. It was about 1978, I suppose, when a new pizza parlor opened next to Mid-City Toyota, on the northwest corner of 13th and Q Streets. The building had formerly been the home of a restaurant with the mind-bending name of the Hong Kong Pizza King.
The new owners had extensively remodeled the place and opened as Pontillo’s Pizzeria. It was New York style pizza in a town where Valentino’s thicker, saucier, cheesier variety held sway. My good buddy Tim, though, was a Brooklyn native, and a Toyota owner. He converted me to both. Soon, Pontillo’s was a frequent stop for my wife, baby boy, and me. We’d meet on my dinner break sometimes, and drop in on my days off at least once a week.
The owners of the Pontillo’s franchise were Kal and Darlene Knudson, and they were like grandparents to our new baby boy when we visited the store. Darlene would scoop him up and take him in back. As he grew into a toddler, Kal or Darlene would take him to back to the fountain to fill up his tippy cup with Mountain Dew. A bunch of the Knudsen’s kids worked at the store, and it was a picture of a hard-working family enterprise.
As the years passed, the Knudsen’s branched out with a new store at 44th and O Street, then eventually became the five
DaVinci’s we all know today. Kal and Darlene not only
started a successful business, they also started a longstanding Easter tradition of giving. Since 1985, the Knudsen family has opened their doors to the lonely and needy, serving
Easter dinner to hundreds in the true spirit of this Holy Day, no questions asked.
Now be honest: doesn’t a pepperoni pizza or an Italian hoagie sound mighty good compared to the usual, ham, lamb, and yam?